What a month! It was exciting to embark on the farmers' market adventure again. January 7th was Dolce's SFC Farmer's Market debut and the first farmers' market since 2019. It was great to meet some of the team behind the market. They are all incredibly nice, in the most genuine kind of way. My goal...
Chicken Pho
What's not to love about pho? It's savory, maybe slightly spicy or sweet (or both), super comforting, and most of all, just delicious. We had been wanting to make pho at home for a while, like a long while, and just hadn't yet. I think I was partly intimated to make it and like a...
Cashew Everything Bars
I love easy breakfasts...and snacks...and desserts...and this is all of them. These bars were created out of a want for something quick and healthful. The recipe was created on a whim and the measurements are just estimates. That's part of the beauty of making these, you don't have to be exact or have the exact...
Sweet Potato and Spinach Breakfast Tacos
These Sweet Potato and Spinach Breakfast Tacos are a filling breakfast with just the right amount of sweet and spice. The tortillas for this recipe are homemade cassava flour tortillas. The recipe can be made even more simply with your favorite grain-free tortillas (or even grain or gluten-full tortillas) from the store or your favorite...
Beet + Sweet Potato Breakfast Tacos
This colorful breakfast is a slightly sweet, slightly spicy mix up to what is probably your go-to breakfast. The colors are so pretty! And this dish is super simple to make, especially if you bake the beets and sweet potatoes ahead of time. I love batch prep! Or you can even make them as a...
Baked Root Veggies + Apple
Fall is here and so are all the pretty colors of fall. This mix of sweet potatoes, beets, green apple, and bell pepper are sure to give you the fall feels and brighten up your meal and hopefully your day. This dish is sweet + savory and can be breakfast, lunch, dinner, or anything in...
Overnight Chia Porridge
Perfect for summer since this chia porridge is served chilled and equally perfect for any morning or a snack. Chia porridge is so versatile! Just mix up the toppings or spices to create a cozy bowl for fall or winter. This dish is also oh so lovely because it can be made ahead. Super quick...
Maple + Coconut Corn Grits
If you're feeling like mixing it up and getting adventurous for breakfast but still want something cozy like oatmeal, these Maple + Coconut Grits are a cozy breakfast and a little bit of southern soul food. Served warm with warm maple syrup poured on top and topped with shredded coconut (toasted if you're feeling extra...
Cherry Pie Oatmeal
A warm, cozy bowl of oatmeal is so comforting, and to me, nostalgic. It was one of our breakfast staples growing up. We rarely made it from scratch but I remember the Quaker instant oatmeal. It's been so long since I've bought individual packs of instant oatmeal. After I was living on my own and...
Mexican Cauliflower Rice
Mexican food is probably my favorite type of food to eat. And it's really easy to make sans gluten since as far as grains, it's mostly corn based. It's nice to have grain-free options too though and I wanted to recreate my grandma's mexican rice + add a touch of how my husband and his...
