Overnight Chia Porridge
Perfect for breakfast or even a snack.
Ingredients
- 1/2 Cup Chia Seeds
- 2 Cups Coconut Milk
- 1/2 Teaspoon Vanilla
- 2 Teaspoons Maple Syrup
- Pinch of Pink Himalayan Sea Salt or Salt
- 1/8 Teaspoon Cinnamon
- Toppings of Choice
Instructions
Add the chia seeds followed by the milk, vanilla, maple syrup, salt, and cinnamon to a container of your choice. Stir the mixture until all of the ingredients are incorporated and the chia seeds are well mixed in. Close the container with the lid and then set the soon to be chia porridge in the fridge to set overnight.
Once the chia porridge is ready, you can portion it out to have breakfast ready or just serve each time from the batch.
This quick and easy breakfast is best enjoyed cold.
Notes
You can adjust the ingredients to your taste, increasing or decreasing the amount in the recipe or changing them up to a mixture of your own. Topping options are endless - fruit, cacao nibs, peanut butter or almond butter, shredded coconut, bananas, whatever you're craving.
Find it online: https://thedolceterra.com/overnight-chia-porridge/